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Tamago (Egg)

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Salmon

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Toro (Tuna Belly)

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Chopped Scallop

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Unagi (BBQ Eel)

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Tuna

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Tobiko

Flying Fish Roe

Amaebi (Spot Prawn)

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Inari (Bean Curd)

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Ikura (Salmon Roe)

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Wild Salmon

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Hamachi

Yellowtail
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Ebi

Cooked Prawn
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Ika (Squid)

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Masago

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Hikkigai (Surf Clam)

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Saba (Mackerel)

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Tako (Octopus)

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Real Crab

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Tai (Red Snapper)

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Hotate (Whole Scallop)

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Tobiko & Quail Egg

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Asparagus

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Avocado

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Seaweed